• Programme

    The EFLA Conference 2024 will focus on the recent international developments addressing the public health and environmental dimensions. Among others the role of international public health agencies and their interactions with national authorities will be discussed. Also, the EU corporate diligence Directive, forced labour and carbon removals are among the topics for this EFLA event.

    Some of our confirmed speakers include:

    • Angeliki Vlachou, Food Safety Officer at FAO
    • Mara M. Burr, Vice President, Regulatory & Technical Affairs at the US Consumer Brand Association
    • Nayelly Landeros, EU Regulatory Associate at Fiedlfisher
    • Peter Sellar, Partner in the EU regulatory team at Fieldfisher
    • Andreas Meisterernst, Managing Partner at Meisterernst Rechtsanwälte
    • Francesco Planchenstainer, Global Head of Food Law at Nestlé
  • Venue and timing

    This Conference will take place on Thursday, 10 October (9.00 AM to 5:00 PM CEST) at the Thon Hotel EU in Brussels (Rue de la Loi 75, 1040 Brussels)

    The registration will open at the end of August. The conference fee amounts to €670 (incl. VAT) for members and €870 (incl. VAT) for non-members.

    We look forward to welcoming you at our 2024 Conference!

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